Event Information

Food and Country

IFC Center
Saturday, Oct 5, 2024 1:50 PM
Event Pricing
Admission General Admission - $18.00
Admission Senior - $15.00
Admission Child - $15.00

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Wednesday, October 2 - Friday, October 4 at 6:45 p.m.: Q&A with dir. Laura Gabbert (City of Gold) and food writer/subject Ruth Reichl

Saturday, October 5 at 1:55 p.m.: Special post-screening panel moderated by Mitchell Davis (food journalist, author and scholar) with dir. Laura Gabbert (City of Gold) and food writer/subject Ruth Reichl, co-presented by Ceres Food Film Festival.

Trailblazing food writer and best-selling memoirist Ruth Reichl examines the precarious state of America’s food system. Reaching across political and social divides, she meets with small farmers, ranchers, and chefs risking it all to survive. Through Reichl’s eyes, we see the humanity and struggle behind the food we eat.

Official Selection: Sundance, SXSW



Film Details
Country:USA
Format:DCP
Running Time:100
Director:Laura Gabbert
Cast:Grant Achatz
Reem Assil
Eric Deeble
Saru Jayaraman
Brandon Jew
Accessibility:Assistive Listening
T-Coil
Pull Quote
Pull Quote:“An invitation into caring about the truth of how we eat."
Publication:Vox